AGRO-BIOLOGICAL AND TECHNOLOGIACAL CHARACTERISTICS OF ’RKATSITELI WINE GRAPE VARIETY, GROWING IN TIKVEŠ VINEYARDS. Journal of Agriculture and Plant Sciences, [S. l.], v. 18, n. 1, p. 9–13, 2020. DOI: 10.46763/JAPS201009d. Disponível em: https://js.ugd.edu.mk/index.php/YFA/article/view/3526. Acesso em: 4 may. 2026.