Vol. 18 No. 2 (2020): Journal of Agriculture and and Plant Sciences

URL: https://js.ugd.edu.mk/index.php/YFA/issue/view/252 

DOI: https://doi.org/10.46763/JAPS182

Published: 2021-02-25

Editorial

• Journal Editor Board, Content and Editor in Chief Introduction

  1-8

  • pdf

Articles

• INTRODUCING SUSTAINABLE RICE PRODUCTION TO IMPROVE ENVIRONMENTAL AND SOCIO-ECONOMIC CONDITIONS IN KOCHANI VALLEY

  Marija Gjosheva Kovachevikj, Verica Ilieva, Sasho Arsov

  9-23

  • pdf
• QUALITATIVE CHARACTERISTICS OF SAUSAGES MADE WITH ADDITION OF PUMPKIN AND BLACK SEED OILS

  Boban Malinov, Aco Kuzelov

  25-31

  • pdf