VERMICA -TOURIST OASIS, CULTIVATOR AND SERVER OF TROUT

Abstract

Vermica, an oasis in the region and more, is known for the very professional cultivation and serving of fish-salmo trutto. The purpose of the study is to research the service capacities of restaurants and the opportunities for visitors to stay in the area of the White Drin (Drini i Bardhë) valley in Prizren region. The methodology used in this research involves: interviewing, discussion, comparing and contrasting data of hotels and restaurants in the fish area-Vermica. The derived and analysed data provide information about an oasis of restaurants that serve fish grown in estauries - cultivation ponds (open or closed type).This isolated area from the mountain ranges of Koretnik in the South-West and Pashtrik in the NorthWest together with the flow of the White Drini River builds a Mediterranean climate with numerous streams of trade winds from the Adriatic and Ionian Sea.The results obtained from this research are encouraging for the quality of fish farming, the way of cooking and serving in restaurants and hotels, although, a complementary element is the safety of each visitor, both in terms of sanitation and in civil security.

Keywords: Vermica, fish, salmon, pond, white Drin.