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Vol. 21 No. 2 (2023): Journal of Agriculture and and Plant Sciences

URL: https://js.ugd.edu.mk/index.php/YFA/issue/view/314

DOI: https://doi.org/10.46763/JAPS23212

Published: 2024-01-10

Editorial

Journal Editor Board, Content and Editor Invited Introduction

1-8

Articles

IMPACT OF INSECTICIDES ON BENEFICIAL ORGANISMS

Biljana Atanasova, Dusan Spasov, Dragica Spasova, Mite Ilievski

9-14
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INTRODUCTION OF ULOMOIDES DERMESTOIDES (CHEVROLAT, 1878) (COLEOPTERA) TO NORTH MACEDONIA: UNVEILING THE FIRST HUMAN-INDUCED RECORD OF A NOVEL SPECIES – SHORT COMMUNICATION

Aleksandra Cvetkovska-Gjorgjievska, Dana Prelik†, Milica Ristovska, Milos Petrović

15-20
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CONSTRUCTIVE ALIGNMENT BETWEEN OBJECTIVES, TEACHING AND LEARNING ACTIVITIES, STUDENT COMPETENCIES AND ASSESSMENT METHODS IN HIGHER EDUCATION

Slavča Hristov, Dimitar Nakov, Jelena Miočinović

21-36
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MACRONUTRIENT AVALIABILITY OF DIFFERENT ORIENTAL TOBACCO VARIETIES GROWN UNDER THE SAME CONDITIONS

Biljana Jordanoska Shishkoska, Valentina Pelivanoska, Marija Srbinoska

37-44
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EVALUATION OF YIELD AND YIELD RELATED COMPONENTS OF SPRING BARLEY VARIETIES BASED ON MULTIVARIATE ANALYSЕS

Natalija Markova Ruzdik, Ljupco Mihajlov, Mite Ilievski, Verica Ilieva, Biljana Kovacevik, Daniela Todevska

45-52
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IMPLEMENTATION AND FUNCTIONING OF HACCP PRINCIPLES IN THE MACEDONIAN WINERIES: A MULTIPLE CASE STUDY

Daniela Nikolovska Nedelkoska, Biljana Risteska, Tatjana Kalevska, Vesna Antoska Knights, Vezirka Jankuloska, Sashko Martinovski

53-62
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CHEMICAL COMPOSITION OF SOME AUTOCHTHONOUS FRUIT SPECIES FROM MACEDONIA

Ana Selamovska, Milena Taseska-Gjorgjijevski, Aleksandar Markovski, Biljana Korunoska

63-70
- pdf
OLEOGELS – AN ALTERNATIVE TO REPLACE ANIMAL FATS IN MEAT PRODUCTS

Tanja Stojanovska, Tatjana Kalevska, Daniela Nikolovska Nedelkoska, Eleonora Delinikolova, Durim Alija

71-78
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SENSORY CHARACTERISTICS OF COLD PRESSED SUNFLOWER OIL WITH THE ADDITION OF AROMATIC HERBS

Katerina Temelkovska, Gorica Pavlovska, Valentina Pavlova, Viktorija Stamatovska

79-88
- pdf