CONSUMER PREFERENCES AS DETERMINANT OF THE SUCCESSFUL QUALITY MANAGEMENT OF DAIRY PRODUCTS
The article ‘Consumer preferences as determinant of the successful quality management of dairy products’ by Katerina Bojkovska1, Nikolche Jankulovski1, Goran Mihajlovski1, Gordana Dimitrovska1, Elena Joshevska1
Affiliation: 1St. Kliment Ohridski” University – Bitola, Faculty of Biotechnical Sciences – Bitola, Partizanska b.b., Republic of North Macedonia
published in Journal of Agriculture and Plant Sciences (JAPS), Vol. 17, No. 2, pp. 15-23 is removed from the aforementioned JAPS volume and number due to publication and ethics malpractice revealed after the publication.
Journal of Agriculture and Plant Sciences
Faculty of Agriculture, Goce Delcev University – Stip