Journal Editor Board, Content and Editor in Chef Introduction

Most read articles by the same author(s)

• Fidanka Trajkova, Sasho Arsov, Liljana Koleva Gudeva, THE ROLE AND IMPORTANCE OF AGROBIODIVERSITY FOR AGRICULTURE , Journal of Agriculture and Plant Sciences: Vol. 19 No. 2 (2021): Journal of Agriculture and and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 18 No. 2 (2020): Journal of Agriculture and and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 17 No. 2 (2019): Journal of Agriculture and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 16 No. 1 (2018): Journal of Agriculture and Plant Sciences
• Valentina Butleska-Gjoroska, Marija Krstik, Liljana Koleva Gudeva, Lenka Cvetanovska, DETERMINATION OF MINERAL COMPOSITION IN THE ALFALFA (Medicago sativa L.) COLLECTED FROM DIFFERENT REGIONS IN THE REPUBLIC OF NORTH MACEDONIA , Journal of Agriculture and Plant Sciences: Vol. 17 No. 1 (2019): Journal of Agriculture and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 19 No. 1 (2021): Journal of Agriculture and and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 20 No. 1 (2022): Journal of Agriculture and and Plant Sciences
• Liljana Koleva Gudeva, Valentina Butleska Gjoroska, Fidanka Trajkova, Ljupco Mihajlov, ACTIVITY OF ENZYME CATALASE IN ALFALFA (Medicago sativa L.) AS AN INDICATOR FOR ABIOTC STRESS , Journal of Agriculture and Plant Sciences: Vol. 17 No. 2 (2019): Journal of Agriculture and Plant Sciences
• Olivera Bicikliski, Krste Tashev, Fidanka Trajkova, Ljupco Mihajlov, Liljana Koleva Gudeva, COMPARATIVE ANALYSIS OF CAPSAICIN CONTENT IN PEPPERS (Capsicum annuum L.) GROWN IN CONVENTIONAL AND ORGANIC AGRICULTURAL SYSTEMS , Journal of Agriculture and Plant Sciences: Vol. 15 No. 1/2 (2017): Journal of Agriculture and Plant Sciences
• Liljana Koleva Gudeva, Journal Editor Board, Content and Editor in Chef Introduction , Journal of Agriculture and Plant Sciences: Vol. 16 No. 2 (2018): Journal of Agriculture and Plant Sciences